Follow these simple instructions to make sweet and salted caramel sauce at home.This salted caramel recipe requires only 4 simple ingredients.It is very suitable for cakes, muffins, biscuits, brownies, ice cream, cheesecakes, muffins, apple pie and more!
* ingredients:
° 1 cup brown sugar
° 1/2 stick butter (4 tsp)
° 1/2 cup half-and-half or cream (cream makes it thicker)
° 1 tablespoon vanilla
° a pinch of salt
* Directions:
Combine all ingredients in a medium saucepan over medium to low to medium heat.Cook for 5-7 minutes, stirring gently, until thickened. Put out the fire.Serve hot or refrigerated.
If the sauce is thin, continue cooking for a few more minutes
Enjoy it !
