This dessert is one of the favorite treats made during the holidays in many parts of the country. It has been given many different names. Names change often, but all components remain the same.
Most often the nuts used are pecans, but the choice is yours, you can use pecans, walnuts, almonds or peanuts.
There are a few tips I would suggest, like don't do this if you don't have a candy thermometer. A thermometer will help you make sure the candies are at the correct stage of cooking.
*Ingredients